Host Your Event
at EXIT 9.
From intimate Chef’s Table dinners to full restaurant buyouts, we create the kind of evening people talk about. Brooklyn Wagyu, craft cocktails, and a room that sets the right tone.
Chef's Table
A private table for 2–8 guests with a custom tasting menu curated by our kitchen. SRF American Wagyu courses, paired cocktails, and zero distractions. The most private seat in the house.
Up to 8 guests · Tasting menu format · By reservationThe Whole Room
Rent the entire restaurant — dining room, lounge, and bar. Ideal for brand activations, milestone celebrations, and anything that calls for the full Exit 9 experience. We handle the rest.
Up to 80 guests · Full staff · Custom menu availablePrivate Section
Reserve the lounge or a semi-private section of the dining room for 10–25 guests. Preset menus, cocktail packages, and a dedicated server keep the night smooth.
10–25 guests · Semi-private · Cocktail packages available- ◆Dedicated event coordinator on the night
- ◆Custom menu options (preset or à la carte)
- ◆Cocktail packages and bottle service available
- ◆A/V setup available for presentations & speeches
- ◆Full kitchen team — Wagyu, omakase, or family style
For Chef’s Table bookings, reserve directly on OpenTable and note your event in the request field. For buyouts and large group inquiries, call us directly — our team will build the right package around your needs.
Walk-in lounge seating is always available on a first-come basis. Private dining spaces require advance booking.